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  1. Inspiring food service recipes for Australia

Streaky Bacon and Cranberry Sauce

Streaky Bacon and Cranberry Sauce – Recipe

The sweetness and slight tartness of the cranberry sauce takes on the flavours of the salty, streaky bacon perfectly.

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Ingredients per serve

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What you need

The sweetness and slight tartness of the cranberry sauce takes on the flavours of the salty, streaky bacon perfectly.

...

Preparation

  1. What you need

    • Select the number of serves you require for this recipe, and the quantity of ingredients will be automatically adjusted accordingly.

  2. Bacon Cranberry Sauce

    • Heat a large heavy-based pan over medium heat. Add the bacon and cook until crispy.
    • Transfer the bacon to a plate lined with kitchen paper.
    • Strain the bacon fat through a fine meshed sieve into a small bowl.
    • Return the pan to heat. Add the butter and stir until melted. Add the rosemary, sage, bay leaves, star anise, sherry, and cranberry sauce and stir to combine.
    • Continue to cook for around 10 minutes. Add the bacon back into the pan. Reduce heat to low.
    • Meanwhile, heat 1 L water in a separate saucepan. Whisk in the KNORR Chicken Booster and KNORR Golden Roast Gravy. Continue to whisk until smooth and thickened.
    • Add the bacon mix to the gravy, stirring to combine. Season.
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