Ingredients per serve
Fiery Scallops in Sweet & Spicy Sauce
−
+
€0.0
Comb Batter
Flour, low-protein
/g
120.0 g
0%
Salted egg yolk powder
/kg
30.0 g
0%
Non-glutinous flour (or wheat starch)
/kg
200.0 g
0%
Baking powder
/g
16.0 g
0%
Baking soda
/kg
8.0 g
0%
Water, iced
/ml
300.0 ml
0%
Vegetable oil
/ml
200.0 ml
0%
Chinese white liquor (er guo tou)
/ml
20.0 ml
0%
Sweet & Spicy Sauce
Pork mince
/kg
40.0 g
0%
Vegetable oil
/ml
50.0 g
0%
Szechuan chilli paste
/kg
20.0 g
0%
Garlic, minced
/g
40.0 g
0%
Ginger, minced
/g
10.0 g
0%
Spring onions, chopped
/g
10.0 g
0%
Brown sugar, granulated
/g
20.0 g
0%
Chinese yellow wine
/ml
20.0 ml
0%
Water
/ml
80.0 ml
0%
Chinese rice vinegar
/ml
15.0 ml
0%
KNORR Chicken Booster Gluten Free 2.4kg
/kg
5.0 g
0%
Tomato ketchup
/g
80.0 g
0%
Fermented glutinous rice
/kg
50.0 g
0%
Starch, wet
/kg
10.0 g
0%
To Cook & Serve
Scallops, large
/x
10.0 x
0%
Cornstarch
/kg
10.0 g
0%
Vegetable oil, for deep frying, as needed
/ml
0.0 n/a
0%
Comb batter
/kg
200.0 g
0%
Sweet & spicy sauce
/kg
400.0 g
0%
Vinegar caviar, to garnish
/kg
10.0 g
0%
/
Comb Batter
-
Flour, low-protein 120.0 g
-
Salted egg yolk powder 30.0 g
-
Non-glutinous flour (or wheat starch) 200.0 g
-
Baking powder 16.0 g
-
Baking soda 8.0 g
-
Water, iced 300.0 ml
-
Vegetable oil 200.0 ml
-
Chinese white liquor (er guo tou) 20.0 ml
Sweet & Spicy Sauce
-
Pork mince 40.0 g
-
Vegetable oil 50.0 g
-
Szechuan chilli paste 20.0 g
-
Garlic, minced 40.0 g
-
Ginger, minced 10.0 g
-
Spring onions, chopped 10.0 g
-
Brown sugar, granulated 20.0 g
-
Chinese yellow wine 20.0 ml
-
Water 80.0 ml
-
Chinese rice vinegar 15.0 ml
-
Tomato ketchup 80.0 g
-
Fermented glutinous rice 50.0 g
-
Starch, wet 10.0 g
To Cook & Serve
-
Scallops, large 10.0 x
-
Cornstarch 10.0 g
-
Vegetable oil, for deep frying, as needed
-
Comb batter 200.0 g
-
Sweet & spicy sauce 400.0 g
-
Vinegar caviar, to garnish 10.0 g
