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Tandoori Chicken Sandwich

Tandoori Chicken Sandwich – Recipe

Tandoori chicken tenders are perfectly complemented by a fresh salad and a tangy mango chutney mayo in this deliciously different sandwich.

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Ingredients per serve

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What you need

Tandoori chicken tenders are perfectly complemented by a fresh salad and a tangy mango chutney mayo in this deliciously different sandwich.

...

Preparation

  1. What you need

    • Select the number of serves you require for this recipe, and the quantity of ingredients will be automatically adjusted accordingly.

  2. To Cook and Assemble

    • Coat the chicken tenderloins in KNORR Patak's Tandoori Paste. Chill for 30 minutes.
    • Cook the marinated chicken in a combi oven until cooked through.
    • Combine HELLMANN'S Real Mayonnaise and KNORR Patak's Sweet Mango Chutney.
    • Spread chutney mayo over each slice of bread. Top with lettuce, tomatoes, cucumber, and 2-3 chicken tenderloins per sandwich.
    • Serve with lemon wedges.
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