Popcorn Chicken, Spinach & Cheese Wrap with Pesto Mayo

Name: Popcorn Chicken, Spinach & Cheese Wrap with Pesto Mayo
Yield: 10
Ingredients: 1.0kg Chicken thigh fillets, diced; 100.0g Plain flour; 4.0x Eggs, lightly beaten; 300.0g Panko breadcrumbs; 10.0x Spinach wraps; 300.0g HELLMANN'S Deli Mayonnaise 2.6kg; 10.0x Slices swiss cheese; 300.0g Roast peppers; 40.0g Pesto; 400.0g Lettuce, shredded

Popcorn Chicken, Spinach & Cheese Wrap with Pesto Mayo – Recipe

Tender crispy pieces of golden fried chicken will always be a best seller on your menu. The tang of Mayo and roast peppers balance the flavours for this wrap option.

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Pop Corn Chicken

Chicken thigh fillets, diced 1.0 kg
Plain flour 100.0 g
Eggs, lightly beaten 4.0 x
Panko breadcrumbs 300.0 g

To Assemble

Spinach wraps 10.0 x
HELLMANN'S Deli Mayonnaise 2.6kg 300.0 g
HELLMANN'S Deli Mayonnaise 2.6kg
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Bidfood

PFD Foodservice

Countrywide

NAFDA

Superior Food Service

Campbells

Moco Food Services

Amazon AU

Unilever Food Solutions

Cadell Food Service

Free Sample
Slices swiss cheese 10.0 x
Roast peppers 300.0 g
Pesto 40.0 g
Lettuce, shredded 400.0 g

Poultry

Eggs

Main Meals

Australian

American

Cafe/Takeaway

Sandwiches & Wraps

Tender crispy pieces of golden fried chicken will always be a best seller on your menu. The tang of Mayo and roast peppers balance the flavours for this wrap option.

...

Preparation

Pop Corn Chicken
- Dust the chicken with flour, dip in the egg and then toss in breadcrumbs. Deep fry until cooked through and golden. Drain.
To Assemble
- Fill the wraps with chicken, cheese, roast peppers, pesto, lettuce and HELLMANN’S Deli Mayonnaise. Roll up to enclose and serve.
Hint
- Try adding other flavours to the mayo like lemon and chopped chilli for a different flavour combo.