This delicious glaze is made with pomegranate juice and enhanced with pomegranate molasses. It is great for salads, duck, lamb, pork and ham as well as roast veggies and couscous.
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Preparation
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What you need
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Pomegranate Glaze
- Combine the pomegranate molasses and KNORR Thai Lime Powder in a bowl.
- Stir through the pomegranate juice. Add a little water if needed.
- Transfer to a bowl and top with reserved pomegranate seeds.